Raspberry Vodka Sour Recipe

Introduction

The Raspberry Vodka Sour is a refreshing, fruity cocktail perfect for any occasion. With tart lemon juice and sweet raspberry syrup balanced by smooth vodka, it’s both simple and satisfying.

Raspberry Vodka Sour Recipe - Recipe Image

Ingredients

  • 2 oz vodka
  • 1 oz raspberry syrup
  • 1 oz lemon juice
  • A handful fresh raspberries
  • Club soda (optional)

Instructions

  1. Step 1: Put the vodka, raspberry syrup, lemon juice, and some ice into a shaker.
  2. Step 2: Shake everything vigorously until the mixture is well chilled.
  3. Step 3: Strain the cocktail into a glass filled with fresh ice.
  4. Step 4: Garnish with a few fresh raspberries and, if desired, add a splash of club soda for some fizz.
  5. Step 5: Enjoy your delicious Raspberry Vodka Sour!

Tips & Variations

  • Use fresh lemon juice for the best bright, natural flavor.
  • For an extra fruity twist, muddle some raspberries in the shaker before shaking.
  • Substitute raspberry syrup with homemade raspberry puree mixed with simple syrup for a fresher taste.
  • Adjust the amount of syrup and lemon juice to balance sweetness and tartness to your preference.

Storage

This cocktail is best enjoyed fresh. If preparing the raspberry syrup or lemon juice in advance, store them separately in the refrigerator for up to one week. Once mixed, the cocktail should be consumed immediately to enjoy its bright flavors and fizz.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen raspberries instead of fresh?

Yes, frozen raspberries can be used, especially for garnish or muddling, but fresh raspberries provide a better texture and flavor.

What can I use instead of raspberry syrup?

If you don’t have raspberry syrup, you can use raspberry puree combined with simple syrup or grenadine as a substitute, adjusting sweetness to taste.

Print

Raspberry Vodka Sour Recipe

The Raspberry Vodka Sour is a refreshing and vibrant cocktail blending tart lemon juice, sweet raspberry syrup, and smooth vodka, garnished with fresh raspberries and optionally topped with club soda for a fizzy finish. Perfect for a quick and easy single-serve drink that delights with its balance of sweet and sour flavors.

  • Author: Lara
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 minutes
  • Yield: 1 serving 1x
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American

Ingredients

Scale

Liquids

  • 2 oz vodka
  • 1 oz raspberry syrup
  • 1 oz lemon juice
  • club soda (optional)

Garnishes

  • a handful fresh raspberries

Instructions

  1. Prepare the shaker: Add 2 oz vodka, 1 oz raspberry syrup, 1 oz lemon juice, and some ice into a cocktail shaker to start mixing your ingredients chilled.
  2. Shake: Firmly shake the mixture until it is very cold, ensuring the flavors are well combined and chilled.
  3. Strain: Pour the shaken cocktail through a strainer into a glass filled with fresh ice to keep the drink cold without ice shards.
  4. Add garnish and soda: Top off the drink with a handful of fresh raspberries for visual appeal and flavor; add a splash of club soda if you prefer a fizzy texture.
  5. Serve and enjoy: Your Raspberry Vodka Sour is ready to be enjoyed immediately for a refreshing cocktail experience.

Notes

  • The raspberry syrup can be homemade by simmering raspberries, sugar, and water or purchased ready-made for convenience.
  • Adjust lemon juice and syrup quantities to balance tartness and sweetness to your taste.
  • For a non-alcoholic version, substitute vodka with sparkling water or a non-alcoholic spirit.
  • Use fresh lemon juice for the best flavor over bottled lemon juice.
  • Chilling the glass beforehand can enhance the drinking experience.

Keywords: Raspberry Vodka Sour, cocktail recipe, vodka cocktail, easy cocktail, raspberry syrup drink, sour cocktail, refreshing drink

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