Introduction

Easy Fruit Salad is a refreshing and vibrant dish perfect for any occasion. Combining mixed fresh fruit with a touch of honey and lemon juice, it offers a naturally sweet and tangy flavor that’s both healthy and satisfying.

Ingredients

2 cups mixed fresh fruit (such as melon, berries, grapes, and pineapple)
1 tablespoon honey
1 teaspoon lemon juice

Instructions

Step 1: Wash, peel, and chop the mixed fresh fruit into bite-sized pieces.
Step 2: In a large bowl, gently toss the chopped fruit with honey and lemon juice until well coated.
Step 3: Cover and chill the fruit salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Tips & Variations

For extra zest, add a few fresh mint leaves or sprinkle some grated ginger before tossing.
Use any seasonal fruit you prefer, such as mango, kiwi, or peaches, to customize the salad.
Replace honey with maple syrup or agave nectar for a different sweetener option.

Storage

Store the fruit salad in an airtight container in the refrigerator for up to 2 days. Fresh fruit is best enjoyed shortly after preparation, but chilling it helps enhance the flavors. Avoid storing it too long to prevent sogginess. Serve chilled or at room temperature after gentle stirring.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen fruit for this salad?

Frozen fruit can be used, but it will release more juice as it thaws, which may change the texture. Thaw and drain excess liquid before mixing with honey and lemon.

Is this fruit salad suitable for kids?

Yes, this fruit salad is fresh, sweet, and healthy—perfect for kids. Adjust the fruit choices to your child’s preferences and avoid citrus if they have sensitivities.