Mini Pizza Bagels Recipe
Introduction
Mini pizza bagels are a fun and easy snack that everyone loves. With just a few simple ingredients, you can create a delicious bite-sized treat perfect for any time of day.
Ingredients
- Mini bagels
- Marinara sauce
- Cheese (mozzarella works best)
Instructions
- Step 1: Place mini bagels on a baking sheet and spread a generous layer of marinara sauce on each half.
- Step 2: Sprinkle cheese evenly over the sauce on each bagel.
- Step 3: Bake in a preheated oven at 375°F (190°C) for about 10 minutes, or until the cheese is bubbly and melted.
Tips & Variations
- Try adding your favorite toppings like pepperoni, olives, or bell peppers for extra flavor.
- Use whole wheat mini bagels for a healthier twist.
- To make these kid-friendly, keep toppings simple and mild.
Storage
Store leftover mini pizza bagels in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warm and the cheese is melty.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular-sized bagels instead of mini bagels?
Yes, you can use regular-sized bagels, but the baking time may increase slightly to ensure the cheese melts thoroughly.
Can I prepare these ahead of time?
Yes, you can assemble the bagels ahead and refrigerate them before baking. Just add a couple of extra minutes to the baking time if baking directly from the fridge.
PrintMini Pizza Bagels Recipe
Mini Pizza Bagels are a quick and delicious snack or appetizer made by topping mini bagels with marinara sauce and cheese, then baking them until the cheese is melted and bubbly. Perfect for a bite-sized treat that everyone will love.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 6 mini pizza bagels
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ingredients
- Mini bagels – 6 pieces
- Marinara sauce – 1/2 cup
- Shredded mozzarella cheese – 1 cup
Instructions
- Prepare the Bagels: Slice the mini bagels in half horizontally and place them cut side up on a baking sheet to create the pizza base.
- Add Marinara Sauce: Spoon a generous amount of marinara sauce over each bagel half, spreading it evenly to cover the surface.
- Top with Cheese: Sprinkle shredded mozzarella cheese evenly over the marinara sauce on each bagel half.
- Bake the Pizza Bagels: Preheat the oven to 375°F (190°C) and bake the bagels for about 10-12 minutes or until the cheese is melted, bubbly, and slightly golden.
- Cool and Serve: Remove the pizza bagels from the oven and let them cool for a few minutes before serving to avoid burns and enjoy the melty goodness.
Notes
- Use any variety of mini bagels such as plain, whole wheat, or sesame according to your preference.
- Add toppings like pepperoni, vegetables, or herbs for extra flavor.
- To save time, use pre-shredded cheese and store-bought marinara sauce.
- Watch the bagels closely while baking to prevent the cheese from burning.
Keywords: mini pizza bagels, quick snack, easy appetizer, kid-friendly, bite-sized pizza
