Ube Rice Krispies Treats Recipe
Introduction
Ube Rice Krispies Treats offer a colorful twist on the classic marshmallow snack by incorporating the unique flavor of ube, a sweet purple yam. These treats are easy to make and delightfully chewy, perfect for a fun dessert or snack.
Ingredients
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 3 tablespoons butter
- 1 teaspoon ube extract
Instructions
- Step 1: In a large pot, melt the butter over low heat. Add the marshmallows and stir continuously until fully melted and smooth.
- Step 2: Remove from heat and stir in the ube extract until the mixture is evenly colored and flavored.
- Step 3: Quickly add the Rice Krispies cereal to the marshmallow mixture and stir until all the cereal is coated.
- Step 4: Press the mixture firmly into a greased 9×13-inch pan using a spatula or wax paper to evenly flatten the top.
- Step 5: Allow to cool completely before cutting into squares and serving.
Tips & Variations
- Use unsalted butter to control the saltiness of the treats.
- For extra texture, fold in some shredded coconut or chopped nuts along with the cereal.
- If you prefer a more intense ube flavor, add an extra half teaspoon of ube extract.
Storage
Store the treats in an airtight container at room temperature for up to 3 days to keep them fresh and chewy. For longer storage, you can refrigerate them for up to a week but allow them to come to room temperature before serving for the best texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use fresh ube instead of ube extract?
Fresh ube requires cooking and mashing, which is more time-consuming and changes the texture of these treats. Ube extract provides a quick and convenient way to add authentic flavor and color.
What if I don’t have Rice Krispies cereal?
You can substitute with a similar puffed rice cereal or crispy cereal of your choice, but the classic texture may vary slightly.
PrintUbe Rice Krispies Treats Recipe
A vibrant and delicious twist on classic Rice Krispies Treats, using ube extract to add a unique, sweet, and subtly nutty flavor. These ube Rice Krispies Treats are easy to make, requiring just a few ingredients, and perfect for a colorful dessert or snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: Filipino-inspired
- Diet: Vegetarian
Ingredients
Ingredients
- 6 cups Rice Krispies cereal
- 1 (10 oz) package marshmallows or about 4 cups mini marshmallows
- 3 tablespoons unsalted butter
- 1 teaspoon ube extract
Instructions
- Melt Butter and Marshmallows: In a large pot over low heat, melt the butter. Add marshmallows and stir continuously until completely melted and smooth.
- Add Ube Extract: Remove the pot from heat and stir in the ube extract thoroughly, ensuring an even distribution of flavor and color.
- Mix with Cereal: Immediately add the Rice Krispies cereal to the marshmallow mixture. Gently fold with a spatula to coat all the cereal without crushing it.
- Press into Pan: Lightly grease a 9×13-inch pan and evenly press the mixture into the pan using a buttered spatula or wax paper to avoid sticking. Press firmly but do not compact too much to keep the treats light and crispy.
- Let Set and Serve: Allow the treats to cool and set at room temperature for about 30 minutes. Once set, cut into squares and enjoy your colorful ube-infused treats.
Notes
- Use unsalted butter to control the salt level better.
- If you prefer a more intense ube flavor and vibrant purple color, increase the ube extract up to 1.5 teaspoons.
- For easier removal from the pan, line it with parchment paper before pressing the mixture.
- Store treats in an airtight container to keep them fresh for up to 3 days.
- Microwave method can be used to melt butter and marshmallows in 30-second intervals, stirring in between, if preferred.
Keywords: Ube Rice Krispies Treats, ube dessert, easy no-bake treat, Filipino dessert, marshmallow cereal treats, colorful snacks
