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Chocolate-Dipped Frozen Grape Yogurt Clusters Recipe

4.8 from 136 reviews

These Chocolate-Dipped Frozen Grape Yogurt Clusters are a refreshing and delicious bite-sized treat, combining the natural sweetness of grapes with creamy Greek yogurt and a rich chocolate coating. Perfect as a healthy snack or a guilt-free dessert, they offer a delightful contrast of textures and flavors that will satisfy your sweet tooth while keeping things light and nutritious.

Ingredients

Scale

Fruit

  • 2 cups fresh seedless grapes, washed and dried

Dipping

  • 1 cup Greek yogurt (plain or vanilla)
  • 1 cup dark or semi-sweet chocolate chips or melting chocolate

Instructions

  1. Prepare the Grapes: Start by thoroughly washing and drying the seedless grapes to ensure no moisture interferes with the coating. Removing excess water is essential for the yogurt to stick properly.
  2. Coat Grapes with Yogurt: Dip each grape into the Greek yogurt, making sure it is completely covered. You can gently roll the grapes in a bowl of yogurt or use a spoon to coat them evenly.
  3. Freeze Yogurt-Coated Grapes: Place the yogurt-coated grapes on a parchment-lined baking sheet in a single layer. Put them into the freezer for at least 2 hours or until fully frozen and firm.
  4. Melt the Chocolate: While the grapes freeze, melt the chocolate chips in a microwave-safe bowl in 30-second bursts, stirring in between until smooth. Alternatively, use a double boiler on the stovetop for gentle melting.
  5. Dip Frozen Yogurt Grapes in Chocolate: Using a fork or skewer, dip each frozen yogurt-coated grape quickly into the melted chocolate, allowing any excess chocolate to drip off before returning the clusters to the parchment paper.
  6. Final Freezing: Once all grapes are dipped, place them back into the freezer for 10-15 minutes to set the chocolate coating completely.
  7. Serve and Enjoy: Serve immediately as a refreshing frozen treat or store them in an airtight container in the freezer until ready to enjoy.

Notes

  • Use seedless grapes for easier eating and better texture.
  • Greek yogurt offers a creamy texture and adds protein to the snack.
  • Choose dark chocolate for a richer flavor and antioxidant benefits.
  • Ensure grapes are completely dry before yogurt coating to prevent the yogurt from sliding off.
  • These clusters are best enjoyed within one week when stored properly in the freezer.
  • For added fun, sprinkle crushed nuts or coconut flakes on the chocolate while it’s still wet before freezing.

Keywords: Frozen grape clusters, yogurt dipped fruit, chocolate dipped grapes, healthy frozen snacks, Greek yogurt treats