Chocolate Peanut Butter Banana Bark Recipe
Introduction
Banana Bark is a quick and delicious treat perfect for satisfying sweet cravings in a healthier way. Combining creamy peanut butter, ripe bananas, and melted chocolate, this no-bake dessert comes together effortlessly and is great for a refreshing snack.
Ingredients
- 2 ripe bananas
- 1 cup chocolate (dark or milk), chopped or chips
- 1/4 cup peanut butter
Instructions
- Step 1: Slice the bananas into thin rounds and set aside.
- Step 2: Melt the chocolate gently in a microwave-safe bowl or over a double boiler until smooth.
- Step 3: On a lined baking sheet, spread a thin layer of melted chocolate.
- Step 4: Arrange banana slices over the chocolate layer evenly.
- Step 5: Spoon small dollops of peanut butter over the bananas.
- Step 6: Pour or drizzle the remaining melted chocolate to cover the top.
- Step 7: Place the baking sheet in the freezer and freeze for at least 2 hours until firm.
- Step 8: Once frozen, break the bark into pieces and serve immediately or store for later.
Tips & Variations
- Use almond butter or cashew butter as a peanut butter substitute for a different flavor.
- Add chopped nuts or shredded coconut on top before freezing for extra texture.
- Choose dark chocolate for a richer, less sweet option.
- Make sure to freeze the bark on parchment paper to prevent sticking.
Storage
Store banana bark in an airtight container in the freezer for up to 2 weeks. To enjoy, take it out and let it sit for a few minutes to soften slightly before serving. Avoid storing at room temperature to prevent melting and spoilage.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen bananas for this recipe?
It’s best to use fresh bananas to maintain the best texture, but slightly frozen bananas can work if thawed beforehand.
Is this recipe suitable for dairy-free diets?
Yes, as long as you choose dairy-free chocolate and peanut butter varieties, this recipe is naturally dairy-free.
PrintChocolate Peanut Butter Banana Bark Recipe
This Banana Bark recipe is a simple, no-bake treat combining sweet bananas, rich chocolate, and creamy peanut butter. Perfect for a quick and healthy snack or a delightful dessert, it requires minimal ingredients and effort. The combination of frozen bananas and chocolate creates a satisfying texture, while peanut butter adds a nutty flavor and extra protein.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 8–10 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ingredients
- 2 ripe bananas
- 1 cup dark or milk chocolate chips
- 1/2 cup creamy peanut butter
Instructions
- Prepare the bananas: Slice the ripe bananas into thin, even rounds to ensure they freeze quickly and evenly.
- Melt the chocolate and peanut butter: In a microwave-safe bowl, combine the chocolate chips and peanut butter. Microwave in 20-second intervals, stirring in between, until smooth and fully melted.
- Layer the ingredients: Line a baking sheet with parchment paper. Spread a thin layer of the melted chocolate and peanut butter mixture evenly on the parchment. Arrange the banana slices on top of this layer. Drizzle the remaining melted mixture over the bananas to cover them partially.
- Freeze the bark: Place the baking sheet in the freezer and allow the bark to freeze for at least 2 hours or until it is fully hardened.
- Break into pieces: Once frozen solid, remove the bark from the freezer. Peel it off the parchment paper and break it into bite-sized pieces by hand.
Notes
- Use ripe but firm bananas to prevent mushy bark.
- Dark chocolate adds a richer flavor and is a healthier option compared to milk chocolate.
- Store the banana bark in an airtight container in the freezer to maintain freshness and texture.
- Optional add-ins: chopped nuts, shredded coconut, or a sprinkle of sea salt for extra flavor and crunch.
- If peanut allergies are a concern, substitute peanut butter with almond or sunflower seed butter.
Keywords: banana bark, frozen banana dessert, chocolate peanut butter bark, healthy snack, no bake dessert
