Cinnamon Apple Cranberry Mimosa Recipe
A refreshing and festive Cinnamon Apple Cranberry Mimosa combining the crisp flavors of apple cider, tart cranberry juice, and sparkling wine, lightly spiced with cinnamon to perfect your holiday or brunch celebration.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 6 servings 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Ingredients
- 2 cups apple cider
- 1 cup cranberry juice
- 1 bottle (750 ml) sparkling wine, chilled
- 1/2 teaspoon ground cinnamon, plus extra for garnish
Instructions
- Combine liquids: In a large pitcher, pour the apple cider and cranberry juice, then add the ground cinnamon. Stir well to evenly distribute the cinnamon.
- Add sparkling wine: Slowly pour in the chilled sparkling wine to preserve the bubbles. Gently stir to mix all ingredients without flattening the wine.
- Chill and serve: Refrigerate the mimosa mixture for at least 30 minutes before serving to enhance the flavors. Serve chilled in flute glasses, garnished with a sprinkle of cinnamon on top if desired.
Notes
- Use chilled sparkling wine and juices to keep the drink refreshing without the need for ice, which can dilute the flavors.
- For a non-alcoholic version, substitute sparkling wine with sparkling water or club soda.
- Adjust the amount of cinnamon according to your spice preference.
- Adding fresh cranberries or apple slices as garnish can enhance presentation.
Keywords: Cinnamon Apple Cranberry Mimosa, brunch cocktail, holiday drink, sparkling wine cocktail, apple cider mimosa, cranberry mimosa
