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Decadent Date Snickers Bites Recipe

4.4 from 129 reviews

Date Snickers are a quick and delicious no-bake treat combining the natural sweetness of dates with creamy peanut butter and smooth chocolate. This simple recipe makes for a perfect snack or dessert that requires minimal ingredients and prep time.

Ingredients

Scale

Ingredients

  • 12 Medjool dates, pitted
  • 1/2 cup creamy peanut butter
  • 1 cup semi-sweet or dark chocolate chips

Instructions

  1. Prepare Dates: Slice each pitted date lengthwise to create a pocket for the filling, being careful not to cut all the way through.
  2. Fill Dates: Spoon about a teaspoon of creamy peanut butter into the pocket of each date, pressing gently to fill the cavity.
  3. Melt Chocolate: Place the chocolate chips in a heatproof bowl and melt them using a double boiler method or microwave in 20-second bursts, stirring frequently until smooth.
  4. Dip Dates: Using a fork or skewer, dip each peanut butter-filled date into the melted chocolate until fully coated. Allow excess chocolate to drip off.
  5. Set Dates: Place the chocolate-coated dates on a parchment-lined tray and refrigerate for about 30 minutes or until the chocolate hardens.
  6. Serve: Once the chocolate is set, the Date Snickers are ready to enjoy. Store leftovers in an airtight container in the refrigerator.

Notes

  • For crunchy texture, you may add chopped peanuts inside the peanut butter filling.
  • Use natural peanut butter for a healthier alternative.
  • These treats should be kept refrigerated as the chocolate can melt at room temperature.
  • Medjool dates are preferred for their large size and soft texture.
  • Dark chocolate can be substituted with milk chocolate or vegan chocolate as desired.

Keywords: Date Snickers, no-bake dessert, peanut butter dates, chocolate covered dates, healthy snack