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Easy Fruit Salad Recipe

4.5 from 73 reviews

A quick and refreshing Easy Fruit Salad featuring a mix of fresh fruits tossed with honey and lemon juice for a natural, sweet tangy flavor. Perfect as a healthy snack or light dessert.

Ingredients

Scale

Fruit Salad Ingredients

  • 2 cups mixed fresh fruit (such as strawberries, blueberries, pineapple, apple, and grapes), chopped
  • 2 tablespoons honey
  • 1 tablespoon fresh lemon juice

Instructions

  1. Chop Fruit: Wash and chop your choice of fresh fruits into bite-sized pieces to ensure easy mixing and eating.
  2. Toss Ingredients: In a large bowl, combine the chopped fruit with honey and fresh lemon juice. Gently toss to evenly coat all fruit pieces with the dressing.
  3. Chill and Serve: Cover the bowl and refrigerate the fruit salad for at least 30 minutes to allow the flavors to meld and serve chilled for the best refreshing taste.

Notes

  • Use ripe, in-season fruit for the best flavor.
  • Adjust honey amount for desired sweetness or substitute with maple syrup for a vegan option.
  • Lemon juice helps prevent fruit browning while adding a bright tang.
  • This salad is best consumed within 1-2 days of preparation.

Keywords: fruit salad, fresh fruit, healthy salad, no-cook salad, easy fruit dessert, honey lemon dressing