Fudgy Cosmic Brownie Cookies Recipe
Introduction
Fudgy Cosmic Brownie Cookies combine the rich, dense texture of brownies with the fun, colorful look of cookie sprinkles. These treats are perfect for anyone who loves a chewy, chocolatey bite with a festive twist.

Ingredients
- 1 cup chocolate (chopped or chips)
- 1 cup all-purpose flour
- 3/4 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- Candy sprinkles for topping
- Frosting of your choice for topping
Instructions
- Step 1: Preheat your oven to 350°F (175°C). In a bowl, combine the flour, sugar, and cocoa powder until evenly mixed.
- Step 2: Melt the chocolate gently and fold it into the dry ingredients to form a thick dough.
- Step 3: Scoop the dough onto a baking sheet lined with parchment paper, spacing them evenly.
- Step 4: Bake the cookies for 10–12 minutes or until they appear set but still soft in the center.
- Step 5: Let the cookies cool slightly, then spread frosting over each cookie and sprinkle candy sprinkles on top.
- Step 6: Allow the frosting to set before serving for the best texture and flavor.
Tips & Variations
- Use dark or semi-sweet chocolate for deeper flavor, or milk chocolate for a sweeter taste.
- Try cream cheese frosting for a tangy contrast to the rich brownie flavor.
- Substitute candy sprinkles with chopped nuts or mini chocolate chips for different textures.
Storage
Store the cookies in an airtight container at room temperature for up to 3 days. For longer storage, keep them in the refrigerator for up to a week. To enjoy, let them come to room temperature before serving, or warm briefly in the microwave for a soft, fudgy experience.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make these cookies gluten-free?
Yes, substitute the all-purpose flour with a gluten-free flour blend suitable for baking to make these cookies gluten-free.
Do the cookies need to be refrigerated after frosting?
If you use a frosting that requires refrigeration, such as cream cheese frosting, it’s best to store the cookies in the refrigerator. Otherwise, they can be kept at room temperature.
PrintFudgy Cosmic Brownie Cookies Recipe
These Fudgy Cosmic Brownie Cookies combine the rich, dense texture of brownies with the fun and colorful crunch of candy sprinkles on top. Baked to perfection, these cookies are soft, gooey, and topped with a luscious frosting, making them a delightful treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 16 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Dry Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Wet Ingredients
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
Toppings
- 1/2 cup chocolate frosting, for topping
- 1/4 cup candy sprinkles
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking.
- Mix Dry Ingredients: In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt until well combined.
- Combine Wet Ingredients: In a separate large bowl, mix the melted butter and sugar until smooth. Beat in the egg and vanilla extract until fully incorporated.
- Form Cookie Dough: Gradually add the dry ingredients to the wet ingredients, mixing gently until a fudgy dough forms. Avoid overmixing to keep the texture dense and chewy.
- Shape Cookies: Using a spoon or cookie scoop, drop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are set but the centers remain soft and fudgy.
- Cool: Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- Frost Cookies: Once cooled, spread a thin layer of chocolate frosting over the top of each cookie.
- Add Sprinkles: Immediately sprinkle candy sprinkles over the frosting before it sets to ensure they stick.
- Serve: Enjoy your fudgy cosmic brownie cookies fresh for the best taste and texture.
Notes
- Ensure not to overbake to keep the cookies fudgy and moist.
- If desired, chill the dough before baking for thicker cookies.
- Chocolate frosting can be homemade or store-bought for convenience.
- Store baked and frosted cookies in an airtight container at room temperature for up to 3 days.
Keywords: brownie cookies, fudgy cookies, chocolate cookies, cosmic brownie, candy sprinkles, chocolate frosting

