Hot Dog Burnt Ends Recipe
Delicious and easy Hot Dog Burnt Ends, featuring sliced hot dogs baked in a sweet and tangy BBQ sauce with brown sugar until caramelized to perfection. A perfect savory snack or appetizer with a delightful smoky sweetness.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
Ingredients
- 8 hot dogs
- 1 cup BBQ sauce
- 2 tablespoons brown sugar
Instructions
- Slice Hot Dogs: Cut the hot dogs into bite-sized pieces, about 1 inch thick, to ensure even cooking and absorption of flavors.
- Mix Sauce: In a bowl, combine the BBQ sauce and brown sugar until well blended to create a sweet and tangy glaze.
- Bake with Sauce: Place the sliced hot dogs in a baking dish and pour the BBQ sauce mixture over them, ensuring all pieces are well coated. Bake at 350°F (175°C) for 25-30 minutes, stirring halfway through.
- Caramelize and Serve: Turn on the broiler for the last 3-5 minutes to caramelize the sauce on the hot dog pieces. Watch carefully to prevent burning. Remove from oven and serve hot as a delicious appetizer or snack.
Notes
- You can adjust the amount of brown sugar based on how sweet you like the burnt ends.
- For extra smoky flavor, add a few drops of liquid smoke to the BBQ sauce mixture.
- Serve with toothpicks for easy snacking at parties.
- Use your favorite BBQ sauce variety for personalized flavor.
Keywords: hot dog burnt ends, BBQ hot dogs, caramelized hot dogs, party appetizers, easy snack recipes
Find it online: https://familyfavplates.com/hot-dog-burnt-ends-recipe/
