Mini Pizza Bagels Recipe
Mini Pizza Bagels are a quick and delicious snack or appetizer made by topping mini bagels with marinara sauce and cheese, then baking them until the cheese is melted and bubbly. Perfect for a bite-sized treat that everyone will love.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 6 mini pizza bagels
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ingredients
- Mini bagels – 6 pieces
- Marinara sauce – 1/2 cup
- Shredded mozzarella cheese – 1 cup
Instructions
- Prepare the Bagels: Slice the mini bagels in half horizontally and place them cut side up on a baking sheet to create the pizza base.
- Add Marinara Sauce: Spoon a generous amount of marinara sauce over each bagel half, spreading it evenly to cover the surface.
- Top with Cheese: Sprinkle shredded mozzarella cheese evenly over the marinara sauce on each bagel half.
- Bake the Pizza Bagels: Preheat the oven to 375°F (190°C) and bake the bagels for about 10-12 minutes or until the cheese is melted, bubbly, and slightly golden.
- Cool and Serve: Remove the pizza bagels from the oven and let them cool for a few minutes before serving to avoid burns and enjoy the melty goodness.
Notes
- Use any variety of mini bagels such as plain, whole wheat, or sesame according to your preference.
- Add toppings like pepperoni, vegetables, or herbs for extra flavor.
- To save time, use pre-shredded cheese and store-bought marinara sauce.
- Watch the bagels closely while baking to prevent the cheese from burning.
Keywords: mini pizza bagels, quick snack, easy appetizer, kid-friendly, bite-sized pizza
Find it online: https://familyfavplates.com/mini-pizza-bagels-recipe/
