Passion Fruit Iced Tea Recipe
This refreshing Passion Fruit Iced Tea combines the robust flavor of black tea with the tropical sweetness and tang of fresh passion fruit. Perfect for a hot day, this easy-to-make beverage is lightly sweetened and served chilled over ice for a vibrant, thirst-quenching drink.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Tea Base
- 3 bags black tea
- 3 cups boiling water
- 1/4 cup sugar
Fruit
- 6 passion fruits, halved
Instructions
- Steep the Tea: Boil 3 cups of water and pour over the 3 black tea bags. Let the tea steep for 3 to 4 minutes to extract full flavor, then remove the tea bags.
- Dissolve the Sugar: Stir in 1/4 cup of sugar into the hot tea until it is fully dissolved, ensuring a balanced sweetness throughout.
- Add Passion Fruit Pulp: Cut the passion fruits in half and scoop the pulp directly into the sweetened tea, mixing well to infuse the tropical flavor.
- Serve Over Ice: Pour the passion fruit iced tea into glasses filled with ice cubes and serve immediately for a cool and refreshing beverage.
Notes
- Use ripe passion fruits for best flavor; they should feel heavy and have wrinkled skin.
- Adjust sugar quantity to taste or substitute with a natural sweetener if preferred.
- For a more intense passion fruit flavor, allow the pulp to infuse in the tea for an additional 10 minutes before serving.
- This iced tea can be refrigerated for up to 2 days; stir well before serving.
Keywords: Passion Fruit Iced Tea, iced tea recipe, refreshing summer drink, tropical tea, black tea beverage
Find it online: https://familyfavplates.com/passion-fruit-iced-tea-recipe/
