Quick and Easy Cake Mix Cookies Recipe
Cake Mix Cookies are a quick and easy treat that uses a simple cake mix base combined with eggs and oil to create soft, flavorful cookies in just minutes. This recipe is perfect for when you want a homemade cookie without the fuss of measuring multiple ingredients.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
Ingredients
- 1 box of cake mix (any flavor, approximately 15.25 oz)
- 2 large eggs
- 1/3 cup vegetable oil
Instructions
- Prepare the Dough: In a large mixing bowl, combine the cake mix, eggs, and vegetable oil. Stir well until all ingredients are fully incorporated and the dough forms a thick, uniform consistency.
- Shape the Cookies: Using a spoon or cookie scoop, drop rounded tablespoons of dough onto an ungreased baking sheet, spacing them about 2 inches apart.
- Bake the Cookies: Preheat your oven to 350°F (175°C). Bake the cookies in the preheated oven for 10 to 12 minutes, or until the edges are set and slightly golden. The centers should be soft.
- Cool the Cookies: Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- You can customize the cookies by choosing different cake mix flavors such as chocolate, yellow, or red velvet.
- Optional mix-ins such as chocolate chips, nuts, or sprinkles can be added to the dough for extra texture and flavor.
- For softer cookies, slightly underbake and allow to cool on the baking sheet.
- Store cookies in an airtight container at room temperature for up to 5 days.
Keywords: cake mix cookies, easy cookies, quick cookie recipe, homemade cookies, dessert
