Print

Soft Butterscotch Cookies Recipe

4.5 from 137 reviews

These Soft Butterscotch Cookies offer a delightful chewy texture with rich butterscotch flavor in every bite. Perfect for cookie lovers who enjoy a sweet, soft treat, these cookies are quick to prepare and bake, making them a great option for an easy homemade dessert.

Ingredients

Scale

Dry Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 cup butterscotch chips
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Wet Ingredients

  • 3/4 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare the Dough: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract until well combined. Gradually add the flour, baking soda, and salt, mixing to form a smooth dough. Stir in the butterscotch chips evenly throughout the dough.
  2. Preheat the Oven: Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or lightly grease them to prevent sticking.
  3. Shape the Cookies: Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart to allow for spreading.
  4. Bake Until Soft: Bake in the preheated oven for 8 to 10 minutes, or until the edges are just beginning to turn golden but the centers remain soft. Avoid overbaking to maintain a chewy texture.
  5. Cool and Serve: Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely. Enjoy once cooled or slightly warm for the best soft texture.

Notes

  • For extra flavor, toast the butterscotch chips lightly before adding to the dough.
  • Using room temperature butter helps achieve a creamier dough consistency.
  • Do not overbake; soft cookies become crunchy when baked too long.
  • Store cookies in an airtight container at room temperature for up to 5 days to maintain softness.

Keywords: Butterscotch cookies, soft cookies, homemade cookies, chewy cookies, easy cookie recipe