Two Minute Protein Brownie Recipe

Introduction

This Two Minute Protein Brownie is a quick and satisfying treat perfect for when you want a chocolate fix without the wait. It’s easy to make with just a few ingredients and ready in moments using your microwave.

Two Minute Protein Brownie Recipe - Recipe Image

Ingredients

  • 2 tablespoons protein powder
  • 1 tablespoon cocoa powder
  • 3 tablespoons milk

Instructions

  1. Step 1: In a microwave-safe mug or bowl, combine the protein powder and cocoa powder. Mix well to blend the dry ingredients evenly.
  2. Step 2: Add the milk and stir until you form a smooth batter without lumps.
  3. Step 3: Microwave the mixture on high for about 60 to 90 seconds, keeping an eye on it to avoid overflow. The brownie should be cooked through but still moist.
  4. Step 4: Let it cool briefly before enjoying your warm, protein-packed brownie.

Tips & Variations

  • Use your favorite flavored protein powder to add variety.
  • Add a pinch of salt or a few chocolate chips for extra richness.
  • If you prefer a fudgier texture, reduce the protein powder slightly or microwave for a shorter time.

Storage

This protein brownie is best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the microwave for 15-20 seconds before eating to restore warmth.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use any type of protein powder?

Yes, you can use whey, plant-based, or any protein powder you like. The texture may vary slightly depending on the type.

What if I don’t have a microwave?

You can bake the batter in a small oven-safe dish at 350°F (175°C) for about 10 minutes, or until set, though the microwave method is fastest.

Print

Two Minute Protein Brownie Recipe

A quick and easy Two Minute Protein Brownie recipe that combines protein powder, cocoa powder, and milk for a delicious, healthy snack ready in just minutes using the microwave.

  • Author: Lara
  • Prep Time: 2 minutes
  • Cook Time: 2 minutes
  • Total Time: 4 minutes
  • Yield: 1 serving 1x
  • Category: Dessert
  • Method: Microwaving
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale

Ingredients

  • 2 tablespoons protein powder
  • 1 tablespoon cocoa powder
  • 3 tablespoons milk (dairy or plant-based)

Instructions

  1. Mix Ingredients: In a microwave-safe mug or bowl, combine the protein powder, cocoa powder, and milk. Stir thoroughly until you get a smooth, consistent batter without lumps.
  2. Microwave: Place the mug or bowl in the microwave and cook on high power for about 1 to 2 minutes, or until the brownie has set but is still moist. Cooking time may vary depending on your microwave’s wattage.
  3. Cool and Serve: Let the brownie cool for a minute or two before enjoying. Optionally, top with nuts or a drizzle of honey for added flavor.

Notes

  • Adjust milk quantity depending on desired batter consistency.
  • Use plant-based milk alternatives for a dairy-free version.
  • Microwave times may vary; start with 1 minute and add more time if needed.
  • For extra texture, add chocolate chips or nuts before microwaving.

Keywords: protein brownie, quick dessert, microwave brownie, healthy brownies, protein snack

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