Vanilla Bean Brown Butter Cheesecake Recipe
A decadent Vanilla Bean Brown Butter Cheesecake that combines the rich, nutty flavor of brown butter with creamy vanilla bean-infused cheesecake filling. This recipe yields a smooth, velvety texture perfect for dessert lovers seeking a classic yet elevated treat.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 5 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
For the Cheesecake Filling
- 24 oz (675g) cream cheese, softened
- 1 cup (227g) unsalted butter, browned and cooled
- 1 1/4 cups (250g) granulated sugar
- 4 large eggs
- 1 tablespoon vanilla bean paste or vanilla extract
Instructions
- Prepare the Brown Butter: Melt the unsalted butter in a saucepan over medium heat. Continue cooking, swirling occasionally, until the butter turns golden brown and has a nutty aroma, about 5-7 minutes. Remove from heat and let it cool to room temperature.
- Mix the Filling: In a large mixing bowl, beat the softened cream cheese until smooth and creamy. Gradually add the sugar, then the eggs one at a time, fully incorporating each before adding the next. Slowly pour in the cooled brown butter and vanilla bean paste, mixing until the batter is smooth and well combined.
- Bake the Cheesecake: Preheat your oven to 325°F (163°C). Pour the filling into a prepared springform pan lined with parchment. Bake for 55-65 minutes or until the edges are set but the center still has a slight jiggle.
- Chill Before Serving: Remove the cheesecake from the oven and let it cool to room temperature. Then refrigerate for at least 4 hours, preferably overnight, to allow the cheesecake to fully set and develop its flavors. Slice and serve chilled.
Notes
- Use full-fat cream cheese for the best texture and flavor.
- Allow brown butter to cool slightly before mixing to avoid cooking the eggs.
- To prevent cracking, bake the cheesecake in a water bath or place a pan of water on the oven rack below.
- For a more intense vanilla flavor, scrape seeds from a vanilla bean pod instead of using extract.
Keywords: Vanilla Bean Brown Butter Cheesecake, Brown Butter Cheesecake, Vanilla Cheesecake Recipe, Decadent Cheesecake, Cream Cheese Dessert
