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Whipped Pink Lemonade Recipe

4.6 from 136 reviews

A refreshing and fluffy whipped pink lemonade made by blending pink lemonade mix with ice, cream, and sugar to create a delightful, sweet, and creamy summer drink.

Ingredients

Scale

Ingredients

  • 1 cup pink lemonade mix (powdered or liquid concentrate)
  • 2 cups ice
  • 1/2 cup heavy cream
  • 2 tablespoons sugar

Instructions

  1. Prepare Ingredients: Gather pink lemonade mix, ice, cream, and sugar to ensure everything is ready for blending.
  2. Combine in Blender: Place the pink lemonade mix, ice, heavy cream, and sugar into a blender bowl.
  3. Blend Until Fluffy: Blend the mixture on high speed until it becomes light, fluffy, and well combined, about 1 to 2 minutes.
  4. Serve: Pour the whipped pink lemonade into glasses and serve immediately for the best texture and flavor.

Notes

  • For a dairy-free version, substitute heavy cream with coconut cream or another plant-based cream.
  • Adjust the sugar amount based on your sweetness preference or use a sugar substitute if desired.
  • Use fresh lemon juice and pink food coloring if you want to make the mix from scratch.
  • Serve immediately as the whipped texture may deflate if left standing.

Keywords: pink lemonade, whipped lemonade, summer drink, creamy lemonade, refreshing beverage, pink drink