Whipped Pink Lemonade Recipe
Whipped Pink Lemonade is a delightfully fluffy and refreshing beverage that combines the tartness of pink lemonade mix with creamy sweetness. This easy-to-make drink is perfect for hot summer days or as a fun party treat, providing a light and airy texture that elevates traditional lemonade.
- Author: Lara
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
- 1 envelope pink lemonade mix (approximately 1/4 cup)
- 2 cups ice
- 1/2 cup heavy cream
- 2 tablespoons granulated sugar
- Prepare Ingredients: Gather the pink lemonade mix, ice, heavy cream, and sugar. Measuring accurately helps achieve the perfect fluffy texture.
- Blend Ingredients: Add the pink lemonade mix, ice, cream, and sugar into a blender. Blend on high speed until the mixture becomes fluffy and light, typically about 1-2 minutes.
- Serve Immediately: Pour the whipped pink lemonade into glasses and serve right away to enjoy its airy and refreshing texture.
Notes
- For a lighter version, substitute heavy cream with half-and-half or milk, but the texture will be less fluffy.
- You can adjust sweetness by varying the sugar amount according to taste.
- Adding fresh lemon juice can enhance the tartness if desired.
- This drink is best served immediately as the whipped texture may settle if left standing.
Keywords: whipped pink lemonade, fluffy lemonade, pink lemonade drink, summer beverage, creamy lemonade